3 Must-Try Blue Hawaiian Cocktail Variations!

Share it

Ready to take your taste buds on a tropical adventure? The Blue Hawaiian cocktail is a summer favorite. It’s known for its bright blue color, fruity taste, and ability to make you feel like you’re on an island. But, did you know you can make it your own in many ways?

Let’s dive into three Blue Hawaiian cocktail variations. They’re sure to impress your friends and make any beach party or tiki-themed event unforgettable.

What is a Blue Hawaiian Cocktail?

The Blue Hawaiian cocktail is a tropical treat. It mixes pineapple juice, coconut cream, and blue curaçao liqueur. This drink is loved in the summer, especially at beach parties and tiki bars.

Tropical Flavors and Vibrant Color

The Blue Hawaiian’s blue color comes from blue curaçao. This citrus-flavored liqueur adds a special touch to the mix of pineapple juice and coconut cream. It creates a stunning cocktail that excites with its tropical flavors and vibrant color.

A Summertime Favorite

Enjoying a Blue Hawaiian cocktail is perfect for summer. Whether you’re at the beach, a tiki bar, or thinking of a tropical trip, it’s the ideal drink. Its refreshing taste makes it a favorite for island vibes.

Classic Blue Hawaiian Cocktail Recipe

Discover the vibrant colors and tropical tastes of the blue hawaiian cocktail with this simple recipe. It’s a refreshing mix of light rum, pineapple juice, coconut cream, and blue curaçao liqueur. Let’s explore the ingredients and steps to make this summer favorite.

Ingredients Needed

1 1/2 ounces light rum
1 ounce blue curaçao
3 ounces pineapple juice
1/4 cup coconut cream
Ice cubes

Step-by-Step Instructions

Fill a cocktail shaker with ice.
Add the light rum, blue curaçao, pineapple juice, and coconut cream.
Shake vigorously until well-chilled.
Strain the mixture into a glass filled with fresh ice.
Garnish with a pineapple wedge and a maraschino cherry, if desired.

This tropical cocktail is refreshing and stunning. It’s great for hot summer days. The rum, pineapple, and coconut make it sweet and creamy. The blue curaçao adds a vibrant color and citrusy flavor. Enjoy this blue hawaiian cocktail recipe and feel like you’re in a tropical paradise.

Blended Blue Hawaiian Cocktail

If you love a frozen, slushy drink, the blended Blue Hawaiian is for you. It’s made by blending pineapple juice, coconut cream, and blue curaçao with ice. This creates a chilled, icy cocktail perfect for beach parties or tiki bars.

This cocktail brings the tropical flavors of the classic Blue Hawaiian to life. But it’s even better with a frosty texture that feels like a trip to a sunny island. It’s the perfect drink for a beach day or a fun tiki party.

For a Frozen Treat

To make the perfect blended Blue Hawaiian, mix these ingredients in a blender with lots of crushed ice:

1 ounce coconut rum
1 ounce blue curaçao
2 ounces pineapple juice
1 cup crushed ice

Blend until it’s smooth and slushy. Then, pour it into a cold glass. Top it with a pineapple slice or a cocktail umbrella for a complete frozen drink experience.

“The blended Blue Hawaiian cocktail is the perfect way to cool off on a hot summer day. The icy, slushy texture is absolutely refreshing.”

Skinny Blue Hawaiian Cocktail

If you want to enjoy a Blue Hawaiian without the calories, try the “skinny” version. It uses coconut milk or coconut water instead of coconut cream. This keeps the blue color and tropical taste, making it a great summer refreshment.

Lightening Up the Calories

The classic Blue Hawaiian has a lot of calories. It’s made with pineapple juice, coconut cream, and blue curaçao. But, using low-calorie coconut milk or coconut water makes it much lighter. It’s perfect for those watching their calories or wanting a healthier low-calorie cocktail.

“The skinny Blue Hawaiian is the perfect summertime refreshment – all the flavor without the guilt!”

To make a skinny version, replace coconut cream with unsweetened coconut milk or water. You can also use less blue curaçao to cut calories. This way, you get a cocktail that’s lighter but still full of flavor.

Blue Hawaiian Cocktail Garnishes

The garnishes of a blue hawaiian cocktail are key to its charm. They make the drink not just tasty but also a feast for the eyes. The bright blue color of the cocktail is a perfect backdrop for tropical garnishes.

A slice of fresh pineapple is a common garnish. It’s sweet and juicy, matching the cocktail’s tropical flavors. A maraschino cherry is also added, bringing a splash of red that contrasts with the blue.

To add a playful touch, bartenders often include a cocktail umbrella. This colorful accessory brings a fun vibe to the drink. It’s perfect for a beach party feel.

These garnishes do more than just look good. They enhance the taste and feel of the blue hawaiian cocktail. The mix of sweet, tart, and tropical flavors, along with the bright colors and fun accessories, makes it a memorable drink. It feels like a trip to a tropical paradise with every sip.

Blue Hawaiian Cocktail for Parties

Perfect for Tropical Themes

The Blue Hawaiian cocktail is great for parties with a tropical theme. Its blue color and refreshing flavors are perfect for beach parties, tiki bar gatherings, and summertime events. It’s ideal for both small gatherings and big island vacation or summer celebrations. It makes your guests feel like they’re in a tropical paradise.

The Blue Hawaiian cocktail is easy to make and looks amazing. It’s made with coconut rum, blue curacao, and pineapple juice. This mix creates a drink that’s both refreshing and visually stunning, making your guests feel like they’re on a luxurious island vacation.

To serve the Blue Hawaiian at your next party, just multiply the ingredients for your guests. For 10 people, you’ll need 10 ounces of coconut rum, 10 ounces of blue curacao, and 20 ounces of pineapple juice. Pour it over crushed ice and garnish with pineapple slices and maraschino cherries for a tropical touch.

So, if you’re hosting a beach party, tiki bar event, or any summer celebration with a tropical theme, include the Blue Hawaiian cocktail. Your guests will enjoy its vibrant color, delicious taste, and the feeling of being in a tropical oasis.

Blue Hawaiian Cocktail History

The Blue Hawaiian cocktail was born in Honolulu, Hawaii, in the 1950s. It was made by legendary bartender Harry Yee at the Hilton Hawaiian Village. Yee was asked by a sales rep from Dutch distiller Bols to create a drink with their blue curaçao liqueur. This led to the creation of the Blue Hawaiian.

The drink’s bright blue color and tropical taste quickly won over many. It became a favorite in tropical bars, including Trader Vic’s. This made the Blue Hawaiian a classic summer drink.

The Blue Hawaiian is made with rum, cream of coconut, and pineapple juice. It’s a symbol of Hawaiian hospitality and a favorite among fans of blue hawaii cocktails.

“The Blue Hawaiian was created to showcase the beauty and versatility of blue curaçao, and its enduring popularity is a testament to the genius of Harry Yee’s original recipe.”

Today, the Blue Hawaiian cocktail still charms people worldwide. It takes them to Honolulu’s sunny beaches with every sip.

Blue Hawaiian Cocktail vs Blue Hawaii

The Blue Hawaiian and Blue Hawaii are two tropical cocktails often mixed up. They both have a bright blue color from blue curaçao liqueur. But, they are quite different.

The Blue Hawaii cocktail has vodka, rum, and sweet-and-sour mix. It’s tart and refreshing. On the other hand, the Blue Hawaiian cocktail uses coconut cream or milk. It mixes this with pineapple juice and light rum.

Blue Hawaiian Cocktail	Blue Hawaii Cocktail
Uses coconut cream or coconut milk	Uses sweet-and-sour mix
Contains light rum	Contains vodka and rum
Offers a creamy, tropical flavor	Provides a tart, refreshing taste

The difference between these cocktails might come from 1950s and 1980s liquor marketing. The Blue Hawaii was linked to Elvis Presley’s movie. Both cocktails are great for a tropical taste, each with its own twist.

Cocktail Supplies Needed

To make the perfect Blue Hawaiian cocktail, you’ll need some key blue hawaiian cocktail supplies. You’ll need light rum, pineapple juice, coconut cream or coconut milk, blue curaçao liqueur, and a cocktail shaker. Don’t forget a hurricane glass or other glassware to serve it in.

The ingredients mix to create a bright blue color and a tasty flavor. Rum is the base, pineapple juice adds sweetness and a bit of tang, and coconut cream or coconut milk brings a creamy coconut taste. The blue curaçao makes the drink blue and adds to the tropical feel.

You’ll also need a cocktail shaker to mix and chill the drink. This makes sure the cocktail is cold and well mixed. A hurricane glass or similar glass is best for showing off the drink’s blue color. It also has room for garnishes like a pineapple wedge or maraschino cherry.

With these blue hawaiian cocktail supplies ready, you’re set to make a great Blue Hawaiian cocktail. It will take you on a taste trip to a tropical paradise.

Blue Hawaiian Cocktail Variations

The classic Blue Hawaiian cocktail is a favorite for summer. But, you can also try different versions to excite your taste buds. These blue cocktails bring a tropical vibe to your drink.

Blended Blue Hawaiian Cocktail

For a frosty treat, blend rum, blue curaçao, pineapple juice, and coconut cream. This makes a cool, creamy drink. It’s great for enjoying by the pool or at a luau party.

Skinny Blue Hawaiian Cocktail

Want a lighter drink? Try the Skinny Blue Hawaiian. It uses coconut milk or coconut water instead of cream. This makes it a healthier choice without losing the tropical taste.

Blue Hawaiian Cocktail Party Punch

For a drink that everyone will love, make a Blue Hawaiian Cocktail Party Punch. It’s a mix of blue color and fruity flavors. It’s perfect for tropical-themed gatherings or luau parties.

“The Blue Hawaiian cocktail is a tropical paradise in a glass, offering a delightful balance of sweet and tart flavors that transport you to island life.”

Choosing any Blue Hawaiian variation means you’ll enjoy tropical flavors and a bright blue color. Try different rums, pineapple juice mixes, and coconut cream options to find your favorite.

Where to Find Blue Hawaiian Cocktail Ingredients

Making a Blue Hawaiian cocktail is easy with the right ingredients. You’ll need light rum, pineapple juice, coconut cream, and blue curaçao. You can find these at your local liquor store or grocery store.

If your local shops don’t have what you need, no problem. You can buy them online from places like Amazon, Total Wine, and Drizly. They have a big selection of blue hawaiian cocktail ingredients, including rum, pineapple juice, coconut cream, and blue curaçao. Just a few clicks and you can get everything you need delivered to you.

Whether you shop locally or online, make sure to get enough of these tropical ingredients. With the right blue hawaiian cocktail ingredients, you can make delicious Blue Hawaiian cocktails all summer.

Conclusion

The blue hawaiian cocktail is a favorite tropical drink. It combines delicious flavors with a beautiful blue color. This cocktail is great for any occasion, whether you’re at a beach party, a tiki bar, or dreaming of an island vacation.

Its vibrant color and refreshing taste make it a perfect summer refreshment. So, why not try making one and enjoy a taste of the tropics?

FAQ

What is a Blue Hawaiian Cocktail?

The Blue Hawaiian cocktail is a tropical drink known for its bright blue color. It’s made with rum, pineapple juice, and coconut cream.

What are the ingredients in a classic Blue Hawaiian Cocktail?

A classic Blue Hawaiian cocktail has light rum, pineapple juice, coconut cream, and blue curaçao liqueur.

How do you make a Blue Hawaiian Cocktail?

To make a Blue Hawaiian, mix the ingredients in a shaker with ice. Then, strain it into a glass with fresh ice.

What is a blended Blue Hawaiian Cocktail?

A blended Blue Hawaiian is frozen and refreshing. Blend all ingredients with ice for a slushy texture.

What is a “skinny” Blue Hawaiian Cocktail?

A “skinny” Blue Hawaiian uses coconut milk or water instead of cream. It keeps the blue color and tropical taste but is lower in calories.

How do you garnish a Blue Hawaiian Cocktail?

Garnish with a pineapple slice and maraschino cherry. A colorful umbrella can also be added for fun.

Where did the Blue Hawaiian Cocktail originate?

The Blue Hawaiian cocktail was created in the 1950s in Honolulu, Hawaii. It was made by Harry Yee at the Hilton Hawaiian Village.

What is the difference between a Blue Hawaiian Cocktail and a Blue Hawaii Cocktail?

The Blue Hawaiian uses coconut cream, while the Blue Hawaii has sour mix. The Blue Hawaii also includes vodka, unlike the Blue Hawaiian.

What supplies do you need to make a Blue Hawaiian Cocktail?

You’ll need light rum, pineapple juice, coconut cream or milk, and blue curaçao liqueur. A cocktail shaker and hurricane glass are also necessary.

Where can you find the ingredients for a Blue Hawaiian Cocktail?

You can find the ingredients at your local liquor store or grocery store. If not, you can buy them online from various retailers.

Source Links

Betty J. Barhorst

Chef Betty J. Barhorst is a local culinary talent known for her inventive cakes and drinks that blend traditional flavors with a modern twist. With a deep passion for seasonal ingredients and creative recipes, Betty is the heart of Chefario, inspiring home chefs to bring warmth and flavor into every dish.